APPETIZERS
 
HOT

Baked Brie - with a berry medleycoulis, and fresh garlic toast ....$9

Crab Cakes - Homemade tender Blue Crab cake, served with a smokey chipotle mayonnaise sauce .................................................$9

CoQuille St. Jacques - Baked tender scallops & shrimp in a mushroom Chardonnay sauce
$9

Escargot - French snails slowly baked in a garlic parsley butter ...$8

Shrimp DeJonghe - Baked in garlic herb butter & fresh bread crumbs ..............................................................................................$8

Oysters Rockefeller - Fresh ked oysters with a creamy spinach sauce and bacon ..............................................................................$11

Shrimp Casino - Wrapped in applewood smoked bacon and covered in herb cheese ......................................................................$7

Buffalo Shrimp - Flash fried shrimp with our own spicy twist served with blue cheese dressing .............(10) for $12 or (20) for $20

Black & Tan Onion Rings - sweet onion rings with a Guineess & Stella Beer Batter .............................................................................$7

Fried Calamari - Calamari fried with special spices & served with our own boom boom sauce ..............................................................$9

5 Cheese Dip - A unique blend of 5 cheeses baked to perfection with toast .........................................................................................$9

COLD

Oysters - Served with red wine vinegar and shallots and our own zesty cocktail sauce ....................................(6) for $9 or (12) for $17

Tuna Tartar - Wasabi, mustard and toasted garlic bread .............$10

Shrimp Cocktail - Gulf Shrimp served with our own zesty cocktail sauce and lemon ..................................................................$8

Brushetta - Fresh marinated tomatoes served on toasted garlic parmesan bread ................................................................................$7

SOUPS

French Style Onion Soup - Served with Swiss cheese on a toasted crouton .............................................................................................$4

Bookbinder Soup - Fresh made seafood chowder served with a shot of sherry wine
$5

Soup Du Jour - Made fresh daily ..................................................$4
All entrees come with a choice of House Salad or Soup of the Day. Add $1.50 for Bookbinder Soup
Salads: may substitute Caesar Salad for $1.50 or Rockton Inn Salad for $3.00
 
USDA CHOICE STEAK
 
Filet Mignon - Center cut USDA Choice Filet Mignon, grilled to perfection and served with a Brandy-Peppercorn sauce; served with mashed potatoes .............................................................................$28
 
New York Strip - 12 oz. New York Strip Grilled to perfection and served with a mushroom Cabernet sauce and potato of the day ....$24
 
Cowboy Steak - 18 oz. USDA Choice Black Angus Cowboy steak grilled to perfection and served with a pinot noir sauce and potato of the day ............................................................................................$29
 
Ribeye Napoleon - Grilled Ribeye topped with fresh crabmeat and shrimp stuffing and melted fresh herb cheese; served with potato of the day
$24
 
Add Fresh Shrimp Skewer ..........................................................$4.50
Add 5 oz Lobster Tail ..................................................Market Value
Add Jumbo Scallops ....................................................Market Value
Fresh upon availability
 
SATURDAY NIGHT SPECIAL
Prime Rib - The best in the area
King Cut ....$20Queen Cut ....$18
 
 
SEAFOOD
 
Seabass Langoustine - Delicious fresh Chilean seabass in a chardonnay cream sauce served with mashed potatoes & vegetable
........................................................................................................$23
 
Stuffed Fish - Grouper Filet baked with fresh, delicious crabmeat and shrimp stuffing and topped with herb cheese served with potato of the day .......................................................................................$19
 
Louisiana Jambalaya - A Louisiana Creole dish with chicken, sausage & shrimp over rice .............................................................$18
 
Tuna - Seared hickory smoked Tuna served RARE with a Wasabi Mayonnaise, served with risotto
$18
 
Salmon  Marche- Fresh Alaskan Salmon stuffed with French Brie cheese and crabmeat served with champagne cream sauce and dill mashed potatoes .............................................................................$18
 
Tilapia Provencial - Sauteed with a caper lemon butter sauce, tomatoes, fresh parsley and served with garlic mashed potatoes ..$15
 
Corona Beer Battered Fish Fry - served with parmesan herb fries  ........................................................................................................$12
 
Walleye - Fresh Canadian Walleye pan fried with a light cornmeal rub served with potato of the day and vegetable ...........................$16
 
Papillotte & Shrimp Mac & Cheese - Homemade macaroni and cheese made with fresh lobster and shrimp and baked to perfection
........................................................................................................$19
 
FRIDAY NIGHT SPECIAL
Corona Beer Battered Cod - Served with Parmesan Fries and homemade coleslaw ........................................................................$12
 
Also serving
Fried Shrimp, Baked Tilapia, Pan Fried Walleye Filets
and Pan Fried Haddock Filets
SALADS

Crab Cake Salad - A   fresh greens, tomato, red onion, caramelized pecans and a homemade crab cake with your choice of dressing ..........................................................................................$12

Rockton Inn Salad - Baby iceberg lettuce, mixed with fresh mushrooms, black olives, tomato, red and green onion, blue cheese crumbles, and bacon served with a Tuscany balsamic vinaigrette
$7Add Grilled Chicken $10  Add Shrimp $11

Caesar Salad - With homemade croutons and a sprinkle of parmesan cheese ..............................................................................$7
Add Blackened chicken   $10  *  Add Shrimp   $11
Add Blackened Salmon   $15

Salad Nicoise - French Riviera mixed greens salad with tuna, bell pepper, black olives, hard boiled egg, green beans and tomato ......$9

Wedge Shrimp Salad - Ice cold iceberg lettuce, bacon, tomato, & crumbled blue cheese covered with elegant blue cheese dressing with a fresh shrimp skewer ......................................................................$9

SANDWICHES

Lobster Quesadillias - An authentic quesadilla made with fresh lobster, blend of cheeses and spice with homemade guacamole, chipolte mayo & sour cream ............................................................$9

Steak Sandwich - Grilled tender steak in a cognac-peppercorn sauce served with parmesan herb fries ............................................$9

Prime Rib Sandwich - Cooked to order topped with melted cheese on French bread ...............................................................................$9

Blackened Tilapia - Our mixture of blackened seasoning and served with parmesan herb fries ......................................................$9

Hamburger - Generous half pounder of fresh certified Angus beef served with parmesan herb fries ......................................................$8

Elk Burger - Locally farm raised lean elk served with parmesan herb fries ..........................................................................................$9

Grilled or Blackened Chicken Sandwich - Broiled to perfection and served with parmesan herb fries ...............................................$8

Pulled Pork - Homemade slow smoked BBQ pulled pork sandwich
..........................................................................................................$9

Reuben Sandwich - Fresh sliced corned beef, sauerkraut, Swiss cheese, thousand island dressing on rye bread served with parmesan herb fries
$9


Sandwiches served with choice of French Fries or Sweet Potato Fries.
PORK

Randy's Favorite Ribs - Pork ribs marinated in citrus juice and rubbed with our own blend of seasonings and then baked to perfection. Served with potato of the day .....................half slab $12
full slab $19

Pork Normandy - Sauteed pork chop with fresh apples, smoked applewood bacon and caramelized onions in a French Calvados Brandy reduction served with potato of the day ...........................$16

Pork Tenderloin - All natural pork served with a Pinot Noir sauce and served with garlic mashed potatoes
$15

Pork Shanks - Tender slow cooked & braised in raspberry barbeque sauce served with potatoes and vegetable ......................$17

PASTA

Pasta Alfredo Linguini - Rich and creamy garlic sauce with fresh linguini pasta ...................................$13    Add chicken/ shrimp - $3

New Orleans Pasta - Sauteed shrimp, scallops, andouille sausage, clams, and mussels over fresh linguini pasta in creamy Cajun sauce
.......................................................................................................$17

CHICKEN

Chicken Tuscany - Chicken breast crusted with Dijon mustard and parmesan blanket with red wine served with a side of risotto .......$15

Chicken Loire - Sauteed chicken breast and Italian sausage with mushroom, artichokes, and tomato served with a Chardonnay cream sauce, fresh garlic and herbs, served over penne pasta ...................$14

Chicken Bermuda - Chicken breast stuffed with crabmeat & topped with melted herbed cheese with fresh vegetables ..............$17

Fried Chicken - Fresh half chicken served with mashed potatoes and gravy ........................................................................................$14

SWEET TREATS

Experience Chef Pascal's Word-Famous Desserts

Warm Chocolate Cheesecake - $6
Baked to order takes 12-15 minutes

Caramel Turtle Cheesecake - $6

Chocolate Lover Cake - $6

Lemon Berry Cake - $6

Caramel Apple Dumpling - $6

Ask about our Special Daily Desserts

SODAS AND SUCH

Coke, Diet Coke, Sprite, Sprite Zero, Root Beer - $1.95
Iced Tea, Lemonade, and Arnold Palmer - $1.95

Juices - $1.75
Orange, Cranberry, Tomato, Pineapple, and Grapefruit
Hot Tea - Two Leaves & a Bud Brand - many varieties - $1.95
Hot Coffee - $1.95

See our separate wine, beer and drink menu
for additional choices.

Try Chef Pascal's Boxed Lunches To Go! Only $10 each.
Includes a fantastic sandwich, fresh garden salad,
and homemade Potato Chips
Your choice of: Chicken Salad, Turkey, Prime Rib, Club,
or Ham and Swiss Sandwiches available